Pickled Melon in Sauce
蔭瓜
- IN STOCK
- AGV
- 140 g x 6 bottle
Earn 0 Reward Points$16.80 $15.96
Recommend
4.5/5
Use traditional bean yeast to make the melon matured and create mellow taste. When seasoning with long-stewed soy sauce, the great taste is unmatched. It is good to use as a seasoning with meats for stews and braising.
以傳統豆麴蔭製瓜胚,瓜胚熟爛且風味甘醇。 以長時間熬煮之醬油調味,風味更佳無人可比。 可與肉類調味燉滷。