Made of top-grade Dahongpao Sichuan peppercorn and several special herbs (including dried orange peels, cloves, cinnamon, etc.), the spicy chili sauce brings numbing and tingling sensation but not torrid. It is a good and delicious companion for family cooking as it can be used as dipping sauce, pan-frying condiment, mixing sauce, hot pot soup base, etc. With this sauce, every dish becomes delicious.

頂級大紅袍花椒+數種獨門藥材(陳皮,丁香,肉桂等)製成。辣味麻而不燥。居家良拌、美味更俱全。沾、炒、拌、麻辣鍋底、多了這一味、什麼都美味。